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NEW MANAGEMENT ARE VETERANS OF DIVINITY REFECTORY

Duke Dining announced today that Pat Eder, Owner of Core Catering Inc., will take over operations of the Divinity Refectory beginning this July 30. Eder and partners, Monica Vaughan and Core’s Executive Chef Danielle Mitchell have over 7 years of combined experience at the Refectory.

“We’re thrilled to be back,” said owner Pat Eder. “We are dedicated to providing the best foods to our customers, the best recipes, along with stellar service. From my previous experience here, I understand the clientele. From the experiences I’ve gained in my years away, I’ll be able to add a lot of hands on knowledge to how we manage the products that go into our recipes.”

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