Blog

Blog Author:
Jack O. Bovender, Jr. T’67, G’69, Vice Chair, Duke University Board of Trustees

I have been a loyal Blue Devil since I first came to Duke as a freshman in the fall of 1963.  One of the great honors of my life has been being invited to serve on the university’s Board of Trustees, and to play a small part in Duke’s continuing ascent.

The most important job a board performs is the selection of a president, so when David Rubenstein, chair of the Board of Trustees, asked me to lead the search for Dick Brodhead’s successor, I was deeply honored, of course, but also very aware that it had to be done right in order to achieve the best outcome. For me, doing it right involved several key steps.

Departments:
Blog Author:
Sue Wasiolek and Clay Adams

Duke family members, 

Working in higher education with the amazing students at Duke is an absolute pleasure. From the energy, creativity, and predictable rhythms of the academic school year, to the unexpected moments and achievements that keep everyone on their toes, there is nothing remotely like life on a university campus. 

Blog Author:
Valerie S. Ashby Dean of Trinity College of Arts & Sciences

Dear Undergraduate and Graduate Students,

I write to update you on Trinity College’s work towards diversity and inclusion. It has been my pleasure to engage in ongoing conversations with students, staff, faculty and administration throughout the semester. I view this time spent as critical to our success in cultivating a community where diversity and inclusion are valued and the norm.

In my address to the faculty in September 2015, I announced that diversity—in all its forms—is one of the school’s three strategic planning themes. What this means is that we will consciously work to ensure that diversity is central in our teaching, research and service because it is a core value of a liberal arts education. Diversity drives innovation and creativity.

Departments:
Blog Author:
Larry Moneta, Vice President for Student Affairs

Dear Duke Families,

As I look out my office window, I have the privilege of seeing our students walking (and rushing) by between classes, meals, meetings and study venues. So many things are apparent on the rare occasion that I get to just pause and admire the passersby. I notice that many seem either immune to the winter chill or in denial about the need to wear warmer clothes! I notice that rarely is anyone walking alone. Students travel in pairs, groups and masses! I notice that some kind of technological device is apparently welded to their ears or their palms (hopefully talking or texting with you). But, I also notice how remarkably different they are, reflecting the substantial and wonderful diversity within the Duke student body.

Todd Adams, senior associate dean in the Dean of Students office, will be leaving Duke this January to become assistant vice president and dean of students for Student Affairs at Northwestern University.

Many folks around the nation have embraced the “Eat Local” movement, in regard to meat, produce and dairy, but not much attention has been paid to fish. EAT LOCAL FISH DAY on Tuesday, 9/25 will introduce you to sustainable seafood.

Please join Duke Dining and Bon Appetit Management Company at the Marketplace on East Campus on Tuesday, 9/25 at lunchtime, for the Eat Local Fish Challenge. Helpful apps, recipes and extensive research will be available to all and sustainable fish populations will be highlighted.