Duke Dining

GYOTAKU

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SUSHI

Where the daily catch becomes a daily delicacy. Sit down at the bar and watch as Gyotaku combines the freshest ingredients into amazing, made-to-order sushi. Or enjoy a pre-made roll created by their master chefs. Either way, your taste buds will thank you.

DAILY DEVIL DEALS
($5.00 or Less)

- Spicy Tuna or California Roll & Miso Soup

 

 

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REGULAR HOURS

Monday-Friday
11am-8pm

Saturday-Sunday
11am-8pm

MENU

STARTERS AND SALADS

GARDEN SALAD / $3.95

mixed greens, cucumber, and tomato with ginger dressing

SEAWEED SALAD

/ $3.95

SASHIMI & NIGARI (1PC)

/ $1.50

MISO SOUP / $1.95
EDAMAME / $3.95

SASHIMI BOWL 9.95

BASE (choose 1): rice or greens

PROTEIN (choose 1): tuna, salmon, yellowtail or eel

TOPPINGS: crab salad, cucumber, pickles, edamame

& tamago

DRESSING (choose 1): ginger, wasabi vinaigrette or gochujang vinaigrette

DELUXE SASHIMI BOWL             13.95

BASE (choose 1): rice or greens

PROTEIN: tuna, salmon, yellowtail & eel

TOPPINGS: crab salad, cucumber, pickles, edamame & tamago

DRESSING (choose 1): ginger, wasabi vinaigrette or gochujang vinaigrette

SUSHI ROLLS

6.25

VEGGIE  

avocado, cucumber, pickled carrots

8.49

SHRIMP TEMPURA

shrimp tempura, crab salad & cucumber, avocado roll topped with sriracha aioli & a sweet soy glaze

RAINBOW

crab, cucumber & avocado roll topped with tuna, salmon and yellowtail

DANCING EEL

crab, cucumber & avocado roll topped with eel & a sweet soy glaze

7.49

GREEN DRAGON

asparagus, carrot roll topped with avocado

9.95  

GYOTAKU SPECIAL

shrimp tempura, crab salad, asparagus roll topped with seared tuna, sriracha aioli & a sweet soy glaze

HAMAPENO

spicy tuna, shrimp tempura roll topped with yellowtail, jalapeno, sriracha aioli & a sweet soy glaze

DUKE

crab salad, asparagus, avocado roll topped with seared salmon, mango salsa, yuzu miso & a sweet soy glaze

SUSHI BURRITO

CHAPEL   11.50

spicy tuna, crab salad, lettuce, cucumber, tamago, avocado, tobiko & gochujang vinaigrette

CAMERON     11

shrimp tempura, crab salad, slaw, lettuce, tobiko, avocado, crunch, sriracha aioli & a sweet soy glaze

NASHER      11

spicy salmon, lettuce, tamago, pickle, mango salsa, asparagus, avocado & creamy cilantro

LEVINE     11.5

yellowtail, lettuce, tobiko, mango salsa, cucumber, jalapeno, avocado & yuzu miso

BALDWIN     10

fried tofu, lettuce, asparagus, watermelon radish, edamame, cucumber, slaw & creamy cilantro